$9.98
Discover the intricate world of food and beverage small businesses in 'From Farm to Table Vol.4'. This volume unveils the hidden secrets behind the culinary industry, offering a captivating exploration of the journey from farm-fresh ingredients to delectable dishes. Delve into the innovative strategies and sustainable practices that drive success in this competitive field. Experience a sensory adventure as you uncover the artistry and dedication woven into every aspect of food production and service. From sustainable sourcing to creative culinary techniques, this book celebrates the passion and precision that define small-scale gastronomy. Indulge in a literary feast that showcases the essence of farm-to-table dining and the entrepreneurial spirit that fuels it.
$9.98
Discover the intricate world of food and beverage small businesses in 'From Farm to Table Vol.4'. This volume unveils the hidden secrets behind the culinary industry, offering a captivating exploration of the journey from farm-fresh ingredients to delectable dishes. Delve into the innovative strategies and sustainable practices that drive success in this competitive field. Experience a sensory adventure as you uncover the artistry and dedication woven into every aspect of food production and service. From sustainable sourcing to creative culinary techniques, this book celebrates the passion and precision that define small-scale gastronomy. Indulge in a literary feast that showcases the essence of farm-to-table dining and the entrepreneurial spirit that fuels it.
Discover the intricate world of food and beverage small businesses in 'From Farm to Table Vol.4'. This volume unveils the hidden secrets behind the culinary industry, offering a captivating exploration of the journey from farm-fresh ingredients to delectable dishes. Delve into the innovative strategies and sustainable practices that drive success in this competitive field. Experience a sensory adventure as you uncover the artistry and dedication woven into every aspect of food production and service. From sustainable sourcing to creative culinary techniques, this book celebrates the passion and precision that define small-scale gastronomy. Indulge in a literary feast that showcases the essence of farm-to-table dining and the entrepreneurial spirit that fuels it.From Farm to Table Vol.4 – The Secrets of Food and Beverage Small BusinessesHello
Format: Paperback
Publication Year: 2023
Language: English
Edition: First Edition
Publisher: PS Publishing
Topics Covered:
beverage
culinary
food
small business
sustainability
Shipping time:
USA & Canada: 3-6 days
UK & Europe: 2-4 days
Japan: 3-5 days
Australia: 2-6 days
Rest of the world: 5-14 days
Return Policy:
30 Days free return policy if item is the wrong item or damaged.
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